From our kitchen staff to our office managers to our servers, everyone here at One World Catering is dedicated to providing quality food and exceptional service. Our knowledgable staff will answer all of your questions and help you create a memorable and enjoyable event. So sit back, relax, and let us do the work for you.
Lynn Schwartzberg is our company’s General Manager and has worked in that capacity at One World Catering since December 2011. Her hands-on, knowledgable approach to catering and her thoughtful manner towards clientele has molded our company into a top-tiered professional company.
Chef Corbin Morwick has been the cornerstone of One World Catering since its inception. An award-winning, self-taught chef, he strives to provide the freshest, most innovative menus utilizing locally sourced ingredients.
Laura Burnett has found her niche when it comes to weddings. Her attention to detail and familiarity for every aspect of planning an amazing event makes her an invaluable asset to our team. Combine her talents with our amazing new venue, One World at Woolery Mill, and you are sure to have the wedding of your dreams.
Katie Mae has taken charge of our new event space, One World at Woolery Mill, and everything under its roof. She has impeccable customer service skills and her knowledge of lighting, sound, and event production will ensure your event at Woolery is everything you hope, want, and need it to be.
Faye is the glue that holds our company together. Her highly-organized, productive manner keeps One World Catering running efficiently and smoothly. From coordinating all of our schedules and training to managing our inventories, Faye has her finger on the pulse of everything we do.
David is our outstanding bar manager that will certainly make the bar at any event memorable. He goes above and beyond to make sure our guests have everything they want, including creative one-of-a-kind specialty cocktails or ordering a specific kind of liquor just for you.
Our Sales Team
Our sales team looks forward to working with you to create an event that not only meets, but exceeds your standards. Whether you are planning a simple luncheon for 10, a fundraising gala for 450, or anything in between, our sales team will guide you in all aspects of the planning process.
Our Event Leadership Team
Our event coordinators, Adam and Lauren, ensure that all of our event teams, both on-site and off, have all the tools they need. They ensure that our staff is properly trained to provide you the best client and guest experience.